HEJ Crispy Cookies & Cream

Whether after a workout, as a smart snack between meals, or when you're feeling a little peckish, HEJ Crispy is your crunchy protein kick for any occasion. Simply enjoy without compromise.

What makes the HEJ Crispy Cookies & Cream Protein Bars special?

HEJ Crispy Protein Bars are outrageously delicious and represent real taste without compromise. With a soft texture completely free of collagen and fillers, and a delicious taste experience without artificial flavors or sucralose, these protein bars are the perfect guilt-free snack when you're craving something sweet. And they're even available in vegetarian or vegan versions – depending on the variety.

What’s new about HEJ Crispies?

The recipe has been revised to improve the taste and texture. It was important to us to retain the goodness of our popular Crispy bars and make them even better. Our new bars have 50% more cream filling than the previous Crispy bars, an even softer texture, and the same strong focus on quality as always—only now even tastier!

Are the protein bars gluten-free?

Our HEJ Crispy Protein Bars do not contain any gluten-containing ingredients, but it cannot be ruled out that traces of gluten may be present in the bar due to the manufacturing process.

When is the best time to eat HEJ Crispy Protein Bars?

Our HEJ Crispy bars are perfect for your everyday life. Whether after a workout or just in between meals when you're craving something sweet and want a more healthy snack. With their extra portion of protein, HEJ Crispy bars are the ideal companion.

Why do HEJ Crispy Protein Bars contain no added sugar?

Because conscious enjoyment is our top priority! HEJ Crispy Protein Bars are sweetened exclusively with stevia and maltitol – no added sugar, no sucralose, and no aspartame. The bars may naturally contain small amounts of sugar, for example, from fruit.

Why do you avoid collagen?

We believe in better alternatives. Collagen mostly comes from animal sources and has no direct effect on muscle building because it contains hardly any essential amino acids, which are important for muscle protein synthesis. Therefore, we consciously avoid it – for greater quality, greater transparency, and more people who can enjoy our bars.